Happy as Clams!

Breaded with a hint of vinegar and steamed with parsley and vinegar and wine...It doesn't matter how you dress them, fresh mussels are yummy.

Maryellen and Kendra are chubby-cheeked and happy as clams. That's because they've been stuffing mussels in their cheeks like squirrels hiding nuts for the winter. Those highschool English teachers are as greedy as they are clever!