Pasta with Anchovy & Fennel Greens

Fresh anchovy and the that green fern looking fennel tops make this pasta phenomenal.

And yes, those little round green things are peas. In our dining adventures, peas are like like unexpected surprises that show up in unlikely places--like pizza and pasta.

I almost think Sicilians regard them as a condiment--a little bit of parsley, salt, a pinch of basil and hey...let's toss in a few peas.