Adventures in Dining in Vito

At the Corrallo restaurant, it's a set meal and you eat what they serve as their specialties of the day. We made our first and last mistake of not asking what the set price was...and ended up with a bill that was the same cost of a nite in our hotel. We felt it was a little pricey for the quality of the food but enjoyed the experience and enjoyed getting to know The Arnold's friends.




These are Palermo antipasti specialites....lots of little puff pastry type items with mousse like fillings.



Matt giving a high five to his shrimp before eating it. And then later that evening kissing his shrimp-allergic wife only to give her the hives.



The main course featured grilled spada (sword fish), octopus and a smaller whole fish.

....I don't think we can wait til next summer to come back to San Vito..There's so much more to explore...